Since launching DOMODOMO New York in 2015, our signature course, DOMOKASE, has been at the heart of our dining experience.

With the debut of DOMODOMO kō in Dallas, we are thrilled to introduce a more refined and elevated interpretation—an immersive, course-driven journey that celebrates our dedication to craftsmanship (kō, 巧) and tradition. Designed to highlight the finest seasonal ingredients, DOMODOMO kō blends artistry and precision to offer a truly exceptional omakase experience.